"not/Tapioca Pudding"

Created by beta tester Laura Richman

1 Tbs ThickenThin not/Cereal
1/2 C Water
1/4 tsp vanilla
1 Tbs Cream
1 pkt sweetener
dash cinnamon
tiny dash nutmeg

Follow instructions for basic not/Cereal, but do not whisk too much after heating. You want it to be lumpy. After the second heating, let cool for half a minute and gently whisk in the vanilla, cream, cinnamon, nutmeg and sweetener. Put into clean bowl and refrigerate.

Let cool. If too thick, stir in little water or cream.

It is awesome warm. I don't know how it is cold - I haven't been able to wait long enough yet (LOL).

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